Jasmine green tea is a type of famous scent tea. Many people love it, because health benefits and jasmine fragrance. Everyone knows most loose leaf tea made by hot or boiling water, but in the summer time, it may become not so popular, that’s why some people love brew tea in cold. It is called cold brew.
What is cold brew?
Brew tea with cold water is subvert the traditional way of brew tea. Wherever you go, as long as you can have pure water, you can enjoy cold brewed tea that is both delicious and healthy at any time. The aroma and taste of cold brewing tea are different from that of hot water in teapot. The aroma of tea is more natural than canned tea drinks on the market.
How to cold brew jasmine green tea?
When you cold brewing the jasmine tea, the tea leaves should be made with more hot water than usual, you also can use a special tea bag. The water is best served by pure water, Generally, 10 to 15 grams of tea leaves is needed for every 1000 ml of water. Put the tea leaves in the bottom of the pot, fill in the cold water and place at room temperature for 3-4 hours. Or put it in the fridge and wait for 6-8 hours before filtering out the tea leaves. Then enjoy the elegant fragrance, sweet and mellow taste with cold brew. If you like to add some other flavors, you also can add a little honey or lemon juice.
Tips:
Normally, white tea, jasmine green tea, tieguanyin, oolong and black tea is more suitable for cold brewing. On another hand, Rock tea and puerh tea doesn’t work as well with cold brewing.
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