Osmanthus Long Jing (Dragon Well) Green Tea

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BESTLEAFTEA · ZHEJIANG, CHINA

Dragon Well character. Osmanthus fragrance.

A fragrant meeting of organic Long Jing green tea and osmanthus flowers. Also known as Dragon Well, Long Jing brings the green-tea character; osmanthus adds its distinctive sweet floral aroma. Together, they make a loose-leaf blend to enjoy slowly, from the first fragrance rising from the cup to the last sip.

BESTLEAFTEA Osmanthus Long Jing green tea in the 100 g silver tin with its amber-gold label
Osmanthus Long Jing · 100 g / 3.5 oz tin

A floral interpretation of Long Jing

Our tea comes from Zhejiang, China. The blend is deliberately straightforward: organic Long Jing green tea and osmanthus flowers. The organic ingredient is the Long Jing tea; the flowers give this blend its name and floral character.

If you enjoy green tea but would like a more fragrant cup, this is a different expression to explore. Notice the osmanthus aroma first, then taste how the green tea and flowers come together. Try the first cup on its own before adding anything, so you can get to know the blend.

At a glance

  • Tea style: Loose-leaf green tea with flowers.
  • Ingredients: Organic Long Jing Green Tea, Osmanthus Flowers.
  • Origin: Zhejiang, China.
  • Aroma: Sweet osmanthus flowers with green-tea notes.
  • Choose your size: 100 g / 3.5 oz tin or 250 g / 8.8 oz bag.

Choose the size for your tea ritual

The 100 g tin is a compact choice for exploring the blend or keeping it close to your tea tray. The 250 g bag offers a larger quantity for those who already know they enjoy it. Both sizes contain the same two-ingredient blend.

BESTLEAFTEA Osmanthus Long Jing 250 g white pouch with amber-gold label beside a plate of loose tea
A larger format for your everyday cup · 250 g / 8.8 oz bag

Brew gently. Find your preferred balance.

Use the following as a starting point, then adjust the tea-to-water ratio and infusion time to suit your cup or teapot.

  1. Measure: Begin with 4 g of loose tea.
  2. Add water: Use water at approximately 80°C / 175°F.
  3. Steep: For a lighter cup, start with less than 2 minutes. Taste before extending the infusion.
  4. Pour: Strain or pour off the tea once it reaches your preferred strength.

Make it your own: A shorter infusion emphasizes a lighter cup; a longer infusion makes it stronger. Change one variable at a time so you can find the balance you like.

Keep the fragrance fresh

Close the tin or reseal the bag after every use. Store in a cool, dry place, away from direct sunlight and strong odors. Use a dry spoon when measuring the leaves.

A note on the name

Long Jing, Longjing and Dragon Well refer to the same tea name. This product is Osmanthus Long Jing—Long Jing green tea blended with osmanthus flowers, rather than a plain Dragon Well tea.

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